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Snacks

The list
The best Olives in the world? Large, juicy olives from Seville province in the south of Spain. They are firm textured with a very fine flavour.Perelló Gordal olives are packed with small pieces hot guindilla green peppers. This makes them picante in the more mellow Spanish sense - a touch spicy, rather than hot.Allergen InformationSee ingredients in bold. May also contain almonds and fishIngredients Water, Olives, Chilli (sulphites), Salt, Flavour enhancers: E621 and E635, Acid: citric acid, Antioxidant: ascorbic acid, Preservative: potassium sorbate.
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